New research from the University of British Columbia is shedding light on why enticing pictures of food affect us less when we’re full.
Posts Tagged ‘food’
Taking the Earth’s pulse: UBC scientists unveil a new economic and environmental index
A growing world population, mixed with the threat of climate change and mounting financial problems, has prompted University of British Columbia researchers to measure the overall ‘health’ of 150 countries around the world.
The deliciousness investigators
Their homework: chocolates filled with honey caramel peanuts and galangal pecan praline. Learning doesn’t get more delicious than this.
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